Contact Information

Janet W. McNally

Contact Hours

Monday 8:00 AM – 5:00 PM
Tuesday 8:00 AM – 5:00 PM
Wednesday 8:00 AM – 5:00 PM
Thursday 8:00 AM – 5:00 PM
Friday 8:00 AM – 5:00 PM
Saturday Closed
Sunday Closed

Farm Practices

Organ Meats Bones Available

Fulfillment Options

Pickup Bulk Boxes

Payment Methods Accepted

Cash Check

Ownership

Family Owned Woman Owned

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About This Farm

Tamarack Lamb and Wool has been producing and perfecting grass fed lamb since 1991. Our lambs are born on pasture in May and are harvested at the end of the grazing season straight off of pasture in December. We use a system of rotational grazing that entails moving daily to fresh pastures. No herbicides or pesticides are used on the farm. Livestock guard dogs keep our sheep safe from predators. Our unique blend of imported genetics (Ile de France and Dorset) yields a tender and flavorful lamb that is, lets just say AWESOME! Available at the farm via pre order in December or through https://www.morethansprouts.com/
Languages Spoken
English

Available Meats

Contact the farm directly for available meat options.

Our Team

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Other Locations

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Our Services

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Our Specials

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Our Events

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